Sip & Savor

Join Hilton Head Distillery and Sprout Momma for a special Valentine’s Day dinner from 5-7 p.m. Wednesday, Feb. 14th. The cost is $27 per person or $50 per couple. Make reservations by 4 p.m. Feb. 12 by calling 843-686-4443.



Plate #1

Lox Carpaccio with baby dill and crispy pickled vegetables, charred rye crouton and a citrus vinaigrette.

Cocktail #1

Platinum white rum, muddled cucumber, grapefruit juice, touch of soda

Plate #2

Braised Adobo Pork Sliders with Spicy Grilled Pineapple, Arugula, and Pickled Red Onion with a Chili Garlic Aioli on a Hawaiian Roll; Served with House Sweet Potato Chips

Cocktail #2

Spiced Rum Muddled Lime and Mint Leaves Pineapple Juice • Ginger Beer

Plate #3

Bacon Wrapped Shrimp with Avocado Puree; Sered with an Heirloom Tomato and Smoked Mozzarella Salad with a Balsamic Honey Dressing

Cocktail #3

Dark 23 Aged Rum Cranberry Juice Bitters

Plate #4

Valentine’s Dessert Flight: Chocolate Truffle Raspberry Mousse Miniature Pain au Chocolate

Cocktail #4

Espresso Rum Decaf Coffee Hazelnut Creamer